Job Description

Levy Sector

Position Title: Culinary Supervisor

Pay: $22-$26.00 per hour

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below:

Positions at this location require a COVID-19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.


Levy Restaurants is proud to be the food and beverage service provider for the Moda Center: Home of the Portland Trail Blazers!

Join our team to be a part of the exciting 2022-2023 NBA Season!

We are looking for friendly and energetic individuals who are ready to create memorable moments as a Culinary Supervisor.

Job Summary
The Culinary Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes. The Culinary Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Culinary Supervisor will be fully responsible for writing menus for our daily family meal and Campus Lunch that we provide for our team members. Experience working in a fast-paced fine dining restaurant or catering facility required in addition to previous experience working in a supervisory capacity in a kitchen.

WORK SCHEDULE: The Culinary Supervisor must maintain excellent attendance and be available to work Monday through Friday 9a-5p.


    Apply to Levy today!

    Levy is a member of Compass Group USA

    Click here to Learn More about the Compass Story

    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Associates of Levy are offered many fantastic benefits.

    • Instapay (early access to your wages) and high interest savings both through the EVEN app
    • Oregon Paid Sick Leave Program
    • Associate Shopping Program
    • Health and Wellness Program
    • Merch and Ticket Discounts
    • Free Meal Every Shift
    • 50% Off Monthly Tri-Met Pass
    • Referral Bonus
    • Stay Bonus
    • Work Share Program
    • Employee Assistance Program

    Application Instructions

    Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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