Job Description

Flik Hospitality Group

Salary: $95,000-$105,000/ yr.

What makes FLIK click


What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.

Job Summary

The Director of Dining Services is an upbeat opportunity for a passionate, forward-thinking manager who is always looking for a better way to conduct business. This key leadership position is directly accountable for the successful operation of Dining Services in Boston, MA.

The Director guarantees client, and customer happiness with efficient cost-effective management that both meets and surpasses stated expectations. They are accountable for all foodservice-related activities, including care (retail, cafeteria, catering, etc), quality improvement, sanitation, infection control, and all client-related activities.

Key Responsibilities:

  • Leads salaried managers and hourly associates in the Food Service Department
  • Coordinates the overall direction, coordination, and evaluation of the account
  • Supports, and executes client-related activities including events, evening functions
  • Interviews, hires, and trains team members; plans, assigns, and directs work; evaluates performance; recognizes and supports team members; addresses concerns and resolves issues
  • Prepares and handles annual budget
  • Apply company systems to complete necessary daily/weekly/monthly reports such as inventory, cash reports, production records, payroll/timekeeping, etc.
  • Coordinates and participates in the preparation and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation, and safety (meeting HACCP and OSHA guidelines) and portion control
  • Other duties as assigned

Preferred Qualifications:

  • B.S. Degree in Food Services Technology/Management or related field; or equivalent experience of four years
  • Five to seven years of direct food service operational management experience with inventory and purchasing knowledge and control
  • Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Multi-unit operations experience is highly preferred
  • High-end catering experience required
  • Previous P&L accountability or contract-managed service experience is desirable
  • Strong supervisory, leadership, management, and mentoring skills
  • Effective written and verbal communication abilities
  • Ability to communicate on various levels including management, client, customer, and associate levels
  • Excellent financial, budgetary, accounting, and computational skills
  • Proficient computer skills including; various computer programs, Microsoft Office programs, e-mail, and the Internet
  • ServSafe® Certified

Apply to Flik today!

Flik is a member of Compass Group USA

Click here to Learn More about the Compass Story

 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Applications are accepted on an ongoing basis. 

Flik maintains a drug-free workplace.

Associates at Flik Hospitality are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID: 1377810

Flik Hospitality Group 

NANCY M TEIXEIRA 

[[req_classification]] 

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

Apply Online